200 gr flour
200 g sugar
2 teaspoons baking powder 2 teaspoons vanilla
1 pinch salt
100 ml butter or oil
Step by Step
Step 1 In a large bowl, add the flour, sugar, salt, butter or oil, and baking powder.
Step 2 In another bowl, mix the milk, eggs, and vanilla.
Step 3 Mix step 1: by hand or with a mixer until a homogeneous mass remains
Step 4 Beat step 2: with the mixer until it forms a snow point
Step 5 Mix step 1 with step 2 until a liquid mass is left, do not beat too much or it will not be sugary
Step 6 And finally add to a small jug and pour into the molds, be careful not to fill it up to half
Step 7 And cook it for 15 to 20 min. And ready to eat them!