2 packages of chocolate cookies
400 grams of Dulce de Leche
400 grams of cream cheese
Cocoa powder to decorate
Chocolate milk required amount
In a bowl, mix the dulce de leche with the cream cheese and store it in the fridge so that it takes consistency.
Dip the chocolate cookies in the chocolate milk and place them next to each other in a rectangular mold of approximately 20cm x 30cm.
Place a layer of cookies and a layer of the preparation until completing 3 layers of each one. Always soaking cookies in milk. Finish with a layer of the preparation and, finally, decorate as desired.
Reserve in the refrigerator until eating time. Subscribe to our Youtube channel for more recipes See less See less